Add the onions and season them with a small pinch of salt. Used roasted red pepper instead of mushrooms and used your homemade pizza crust. Spread it over your favorite pizza dough. Our chicken alfredo pizza uses chicken and spinach. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Even Anees, who is notorious for his “meat lovers pizza”, loved it. Season with salt and pepper to taste. It’s truly the best homemade pizza crust recipe i’ve ever used! I love whipping up a couple different types of pizzas for our weekly pizza night and this little feta spinach pizza is going to stick around for a LONG time! Thank you for something different! I am not a mushroom fan so we just leave those out and I usually add a little Italian sausage. Spoon a thin layer of cream sauce on top of each naan. Feta and sautéed baby spinach are a match made in heaven and when you pair it together with sweet caramelized onions and sautéed baby bella mushrooms, well then you’re just being all fancy. What toppings are good on white garlic pizza? I made this the other day and it was superb. Pingback: Pizza Perfect | barefoot in barbados. (If you’re looking for an amazing pizza dough recipe you should definitely try this one – it’s our favorite!) This looks delicious! My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! Top each pizza with ½ cup of spinach, ½ cup of mushrooms, and diced tomatoes. Such an easy recipe for white sauce but the flavor is so so good. Thanks for a wonderful recipe! Luckily, the leftovers store pretty well, so you can use it for another pizza another day. This spinach artichoke white cheese pizza will be your new favorite pizza recipe. Stir in your shredded parmesan cheese and garlic powder. My teenage son had cleared the history (I daren’t ask why…) so I had to keep scrolling through until I recognised the image :D. I’ve already made the pizza dough but I’ll definitely give yours a go next time. Add another tablespoon of olive oil to the same skillet and saute the mushrooms for 3-4 minutes or until they brown just barely. // I Used the recipe for 2 pizzas and I felt like it was pErfect! Freeze for 6-8 months. This white pizza has a super tasty roasted garlic cashew cheese sauce with sautéed spinach and chicken, plus more roasted garlic. It is our family’s absolute favorite homemade pizza and we’ve made it MANY times. . Sprinkle on three-quarters of the mozzarella cheese, followed by the mushrooms, spinach, and caramelized onions, and finish with the remaining mozzarella and feta cheese. To make topping with the spinach incorporated, thaw a 10-ounce box chopped, frozen spinach. Freezer: Allow sauce to completely cool. I want it NOW!..oh God, exuse me. Heat over low heat, stirring constantly. I haven’t eaten pizza for quite some time now, I am trying to lose some weight…but this recipe is truly tasty! On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. ©2020 Little Spice Jar. Thank you for sharing this recipe!! Mix them all together and simmer on medium heat. originally published August 12, 2015 — last updated May 17, 2020 Awesome Good! During shelter in place time, this is a great Saturday afternoon cook and we enjoyed it outside with a nice beverage. When the onions have cooked down, add the balsamic vinegar and stir to combine, set aside. Add the last tablespoon of olive oil to the skillet set over medium heat. It’s as simple as sautéing the vegetables separately. Flatten the pizza dough into a 12-inch circle. Was extremely yummy, although next time i think i need to caramelize share with... Off the heat introduce to my smokin ’ hot hubby, Lo so excited share. 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