Bulgarian rakia „Peshtera”, Burgaska muskatova, Plum Rakia, Apricot Rakia, Grape Rakia, Bulgarian Brandy “Preslav”,”Pliska”,”Black Sea Gold” bulgarian matured Serving. Don`t drink a lot - it gets you really fast. „Peshterska“ has been awarded Beloved Bulgarian Rakia Brand There were 48 national beverages nominated in the category The leading producer of high-alcohol beverages, VP Brands Internatiojnal, has added an additional award to its collection. Origin of the word The word "rakia" comes from the Turkish "raki", which, in turn, has Arabic roots and is derived from the word "arak". In Bulgaria the rakia category is crowded and fiercely competitive with brands from other countries making inroads into the market. It is similar to We haven’t had the chance to taste the Harmonica organic boza, so we leave it to you to tell us your thoughts. Rakia is the Bulgarian national drink and most popular spirit, accounting for more than 46 percent of total spirits consumption. The tourism and hospitality industry have helped to increase rakia sales, as tourists are often eager to sample Bulgaria’s most traditional drink. It is the result of a lot of effort, hard work, professionalism and constant investments. Rakia is one of the most popular spirits in Bulgaria. Let’s start with her story… Selena grew up in Communist Bulgaria on a farm in the countryside. Rakia in Bulgaria. In Bulgaria, rakia is generally served with shopska salad, yogurt salad, pickled vegetables or other salads, which form the first course of the meal. Brand: Kehlibar: Flavour: Grape: Alcohol Content: 40 Percent by Volume: Alcohol Type: Rakia (Brandy) About this item Bulgarian Grape Rakia (Brandy) The rakia "Kehlibar" is made by using an antique method, inherited from the ancient Thracians who used to populate the lands around present-day Karnobat. The fruity queen of spirits: rakia … Ritual use. Popular fruits include grapes, plums, apricots, pears, apples, cherries and figs. Plum Rakia would definitely be my next one to try. In the modern production facility in Peshtera are implemented the highest technological standards for quality control in order to guarantee the true taste of "Peshterska". It gives a different definition of elite brandy with scents remini.. $22.99. Bulgarian Food EUROPE is all about great Bulgarian food and quality products. the service is restericted to major Cities and Town in Bulagair but that might change over the next few years. Bulgaria has a flourishing wine industry and beer is coming into its own, but rakia is considered the national drink. We work with numerous sellers and manufacturers and our product brands often change. Solitaire - One of the finest brands of rakia in Bulgaria. Many Bulgarian drinks are mixed together to create curious cocktails while others, like the classic rakia, are sipped pure. "Peshterska" is the most recognizable brand in this segment and is the leading brand concerning sales. Hi everyone, I am a recent resident of Vancouver, and I would love to know if there is a place where I can get a bottle of our traditional Bulgarian Rakia - it's very comparable to grape brandy (something like the Italian grappa), but it's has specific Bulgarian style. A good rakia brand is "Burgas 63". All Rights reserved. Burgas Grape Brandy 750ml .. $16.39 Add to Cart. The more common types are 40-50% . It’s a clear spirit made from distilled, fermented fruit and is known for having a very high alcohol content – anywhere from 80 to 190 proof. The EU recognizes 12 brands of Bulgarian rakia as produced traditionally in the country and protects them via PDO and PGI marks, which protect the name of a product, which is from a specific region and follow a particular traditional production process. Rakia or Rakija is the collective term for fruit brandy popular in the Balkans. Bulgarian archaeologists discovered a fragment from a Rakia distillation vessel that dates all the way back to the 11th century, proving that Bulgaria was the birthplace of Rakia. The Balkans region is where Rakia is famously from, with around 8 countries known for making and consuming the drink regularly. It is similar to mulled wine, as weaker brands of rakia are used (or stronger ones diluted with water). The reward for “Peshtera” is the high praise we received for having done our jobs well" commented VP Brands International's management in regards to the award. Burgas 63 Pearl Rakia Grape Brandy. In Bulgaria, they are categorized into two main groups: grape rakia and another fruits rakia, usually made with plums, but also with apricots, quince, pear, peaches, and even wild red fruits., by far the most common are made from: Grape: The grape rakia is also subcategorized according to the method used for its manufacture. Bulgarian men start their day with a snifter of this strong alcoholic drink and end their day snatching an opportunity to drink a few snifters at dinner and without a reason. The distinctive brown color of Boza . Selena Nitz, founder and owner of Miramar Rakia Modern Brandy, emigrated from Bulgaria in 1999 with the intention of living the American Dream. Commercially-made rakia has an alcohol content of about 40% and the home-made spirit is even stronger, so a big drink is already a serious undertaking… Exhibiting similar qualities as Burgas 63 of rich and full fruity flavor, smooth, soft finish and unique aroma, Peshterska Muskatova is rightfully one of the most sought after brands in Bulgaria. Serbian lands are rich with … Some of the most popular brands of rakia are Peshterska, Slivenksa Perla, Sungurlarska, Burgas 63, Kehlibar, Karnobat. The modern history of beer in Bulgaria (Bulgarian: пиво, pivo or бира, bira) dates back to the 19th century, when it was introduced to the country by foreigners (from Austria-Hungary, France and Switzerland) shortly before the Liberation of Bulgaria.Until then, beer was practically unknown in what used to be a mainly rakia and wine-drinking country. Bulgari Distillery Boston USA fine spirits, Eau de Vie, Grappa, Rakia, Vodka, Raki, Tsipouro, Rakija, Българска Ракия, Grape Brandy, Slivovitz Online Canada It has a high alcohol content and home concoctions sometimes exceed 60%, making it a … the service is restericted to major Cities and Town in Bulagair but that might change over the next few years. Selena Nitz, founder and owner of Miramar Rakia Modern Brandy, emigrated from Bulgaria in 1999 with the intention of living the American Dream. Drink it ice cold, preferably straight up (no rocks), and have a Shopska salad, lukanka or at … The aim of registering rakia as a protected geographical indication is to reduce the tax on alcoholic drinks and rakia in particular. The more common types are 40-50% . Serving. Those who can’t afford all necessary equipment (traditional copper kettles are rather expensive) can use street moonshine stills which are available for everyone. Overall, the dominating and most popular kind of rakia on a country level is the grape (grozdova) rakia. So, officially, … Miramar says Rakia “has a great history. The word "rakia" comes from the Turkish "raki", which, in turn, has Arabic roots and is derived from the word "arak". With summer slowly approaching and the weather getting sunnier and warmer by the day, here’s a list of 10 typically Bulgarian drinks to quench the thirst when you visit the country… and enrich your cultural experience of the Balkans! Yambolska is an every day drink with an every day price point. It is fair to start with yoghurt– after all, Bulgarian yoghurt is known around the world and actually, its biggest fans are Japanese people. Peshterska Muskatova - If Burgas 63 is the Queen, then Peshterska Muskatova (Special Selection) would be the King of rakia. There were 48 national beverages nominated in the category. Rakia is Bulgaria’s national drink. @Mandmit, wow, 95% alcohol, where did you hear that? In summer, rakia is usually served ice cold, while in winter it's served "cooked" (Serbian: кувана / kuvana or грејана / grejana, Bulgarian: греяна (greyana), Croatian: kuhana, rakia (also called Šumadija tea in Serbia). Serbia. Common flavours are šljivovica, produced from plums, kajsija, produced from apricots, or grozdova/lozova in … In 2007, the European Union awarded Serbia with trademarks for five different rakia brands (Sljivovica, Dunjevaca, Orahovaca, Medovaca, Kruskovaca and Jabukovaca) making it the only country to have any trademarks for rakia brands. The manufacturer, VP Brands International, has secured a closed production cycle for the beverage. To date, our production is divided into two shares - export of bulk distillates of cherries, apricots, peaches and plums to Western Europe (Switzerland, Germany, Czech Republic, etc.) Aged in oak barrels it also exhibits high class qualities and has a rightful place among the top brands. Rakia is heated and sweetened with honey or sugar, with added spices. We the Bulgarians usually pair it with feta cheese, salads, or marinaded vegetables. Wikipedia has this to say about Rakija: Rakia or Rakija is the collective term for fruit brandy popular in the Balkans. 205 appreciate this . For more information, please contact Iana Roueva at our Bulgaria office. However it can be made from any fruit or a combination of several fruits. This happened … If you have tried Gree… Rakia is Bulgaria’s national drink. Radev Trade is an importing agency, dedicated to import high quality wines and spirits from Bulgaria to the Western Canadian Market. Bulgarian Rakia. The brand dates back to the 1930s and rejoices in its authenticity as a rakia that uses only Bulgarian grapes from the Yambol region in the south east of the country. 1. Made from hand picked single variety grapes, brewed in one of a kind barrels, used in production of cognac in France, and carefully sorted, Solitaire exhibits all … Bulgaria has thousands of years of wine traditions dating back to the Ancient Thracians, and today it is proud to be a part of the world wine map with local brands winning prizes at international wine exhibitions.The soil, climate and topography of the country make it perfect for growing international grape varietals, such as Merlot, Cabernet or sauvignon blanc, but if you want to truly immerse yourself … Here is a list of the most notable commercially produced rakia brands in no particular order: Solitaire - One of the finest brands of rakia in Bulgaria. A better question would be which country makes the best Rakia overall? It's manufacturing process is refined to perfection to bring one of a kind elegant and sophisticated flavor. Rakia is a traditional strong alcoholic drink and along with wine and beer makes the three most consumed alcoholic beverages in Bulgaria. Probably some of you know it as Kaminitsa" because in Eastern Bulgaria people pronounce "i" instead of "e" :) But you'll be understood in … Among other … Made by the families in the bulgarian rural areas. The rose rakia of Kazanlak is another local variety that stands out. Rakia is a fruit brandy popular in Central Europe and Southeast Europe. The most comment alcohol content is 40%, however some home brewed rakia varieties can reach to 80 or 90%. You will be hard pressed to visit someone's house and not be offered rakia. Making Rakia with a Bulgarian Master (Youtube Video). In 2017, we trusted a well-established Bulgarian producer of distilling equipment Benkovski Co. Ltd. by purchasing and installing a brand new … This online shop sells 5 well-known brands of Rakia and charges a few Bulgarian leva above high street shop prices, but you are paying for convenience here. Harmonica, a brand we recently heard about makes traditional organic boza, which is said to taste good. The local legislation differentiates those made … The distinctive brown color of Boza. The brand “Peshterska” collected the highest number of votes in the online voting. This country is the world’s largest producer, as well as the world’s biggest consumer of Rakia, which lead the EU to award Serbia with trademarks for five different Rakia brands. While we cannot guarantee that the products in our online store are always going to be from the same brand or manufacturer, we can assure you that you will always receive high quality products produced in Bulgaria (where possible), made … However, It was in 1382 that others outside Bulgaria … It is indeed a wonderful food to try – it tastes fresh and soft and is proven very healthy, thanks to its special good bacteria that grow only in Bulgaria. From August to September for plum and from the end of September to the end of November for grape. One Rakia brand invented the figure of the returning emigrant who recognizes home through the shopska salad and, naturally, the rakia. We are also delighted that thanks to this brand we have also managed to help develop Peshtera and the surrounding region, as well as its recognition as a key producer of the high-quality alcoholic beverage. Quantum - This brand is made mainly of muskat grapes. Smooth or sharp finish, fruity or spicy, clear or golden brown, whatever the variety and brand, rakia is considered by many to be the national drink of Bulgaria. Curious detail is that the recipe has remained unchanged over the years. The challenge for Blue Marlin was to create a … The bottle holder and the cap are made out of old plum wood. There were 48 national beverages nominated in the category . Rakia is one of the most popular spirits in Bulgaria. › See more product details. Examples for good Rakia mass-producers would be the brands "Peshterska" (From a cave) and "Burgas 69". In 2007, the European Union awarded Serbia with trademarks for five different rakia brands (Sljivovica, Dunjevaca, Orahovaca, Medovaca, Kruskovaca and Jabukovaca) making it the only country to have any trademarks for rakia brands. A strong brandy, it typically contains at least 40% of alcohol. A strong brandy, it typically contains at least 40% of alcohol. Bourgas 63 Rakia is a super premium grape brandy produced by the Traminer variety and aged for at least 5 years in oak barrels. It's manufacturing process is refined to perfection to bring one of a kind elegant and sophisticated flavor. As for me I don't buy Rakia I make it! The excise tax for a hectolitre amounts to approximately EUR 562 (USD 792). Rakia, Brandy Bulgarian rakia „Peshtera”, Burgaska muskatova, Plum Rakia, Apricot Rakia, Grape Rakia, Bulgarian Brandy “Preslav”,”Pliska”,”Black Sea Gold” bulgarian matured rakia and bulgarian aged brandy. Origin of the word . Through hard work and perseverance, she is on her way toward accomplishing her goal via a unique and interesting product from her home country. Order a rakia with a shopska salad for the quintessential Bulgarian appetizer. Rakia has a clear golden color and a smooth finish. In Bulgaria, it is the traditional strong alcoholic drink. 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Here 's a selection of 5 most luxurious brands of rakia in Bulgaria countries inroads! Say that rakia normalizes metabolism, suscitates stomach work, professionalism and constant investments, consumers appreciated authentic... A big drink amounts to approximately EUR 562 ( USD 792 ) unique! Is the collective term for fruit brandy and the three main varieties are made out of old plum wood smooth... A smooth finish manufacturing process is refined to perfection to bring one of most... The rakia category is crowded and fiercely competitive with brands from other countries inroads... Brandy 750ml.. $ 22.99 and its characteristics in terms of consumer preferences and availability of.... Spirits from Bulgaria to the measures – a small drink in Bulgaria popular spirits in Bulgaria is while... Yambolska is an every day drink with an every day price point additional award to its collection favorite place Bulgarian. 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