The ingredient that I use the most – “love!”. Soak the cashews in the room temperature milk for 1/2 an hour. first photo nicely reflecting your creativity of your mind. Grease and line a slice pan or a small plastic container with baking or parchment paper. Mix it along with the rice and smear the coconut oil and mix gently. Add the white mixture on top of the pink layer. Cabbage & Carrot Curry. I made thattai and rava ladoo for this Diwali too. Besan burfi | besan burfi recipe – A popular Indian sweet made using just 3 main ingredients, besan four, sugar, and ghee. Add a few curry leaves.Serve with pappad/vadagam/. Shobhahttp://www.anubhavati.wordpress.com, New to me.i dont add coconut. We got the instant pot about a year and a half ago. Bournvita burfi recipe | Easy burfi recipes in 20 minutes with besan, bournvita, sugar, ghee and oil as main ingredients. Nice recipe and congratulations on your award. After some time, add milk and mix. I have tasted this few times in Singapore in friend’s house. a classical milk-based fudge or dessert recipe made with evaporated milk solids and milk powder. This is optional. Teach your kids about alternatives to processed sugar with this festive Divali treat. Roast till golden. mix well.      Raw rice | basmati rice   1 cup (cooked) Coconut Rice | Thengai Sadam  is a very simple dish ,can be done quickly. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! https://hebbarskitchen.com/coconut-burfi-recipe-nariyal-barfi When Michigan resident George Condash discovered $27,000 in cash left outside of a credit union in Detroit, he resisted the urge to take the money and run.      Urad dal  1 tblsp After some time, add milk and mix. Burfis look great. Grease an 8"-x-8" square pan with butter and line with parchment paper. RECIPE INDEX SOUPS . Those will make the Burfi palatable for the health-conscious but the taste may vary a little.. Peanut Barfi is a great substitute for sweets, especially that are made during festivals such as Diwali, for others like Kaju Katli, Coconut Burfi. Love the presentation and color of the burfi. tasty indian fudge made with grated coconut, sugar & milk. You might have noticed that this recipe is very similar to the coconut ladoos. Looks yummy and very rich…and yes it will store right away in the hips!!! After a break i am again to celebrate New Year 2011, with a sweet recipe. Try this 15-minute recipe Coconut Barfi – a perfect recipe for when you want something sweet and satisfying without spending hours in the kitchen. Add grated coconut in mixer or blender and grind just for few seconds. Her recipe is more or less the same. Heat a non-stick pan and add grated coconut, sugar, milk powder and mix well. However, I have to say, when I made this, 2 cups of sugar was way too much. Besan burfi | besan ki burfi is similar to our South Indian Mysore pak. The ingredient that I use the most – “love!”. In a medium bowl, sift together all-purpose flour, cocoa powder, baking powder, and a … Thanks for sharing the step by Step recipe with pics. Add the ghee in the same kadai and fry the scrapped coconut till golden brown. Nov 11, 2020 - Explore .Ashish Sharma's board "desert" on Pinterest. Good one akka…:), delicious burfi..My Heartiest Wishes for 2011..:)Tasty appetite. The yummy cocunut burfi is ready to serve. Take a  heavy bottomed pan, and add the cashew paste,coconut paste, roasted kadalaimaavu| besan, and sugar. Once it is melted add finely chopped cashew nuts and pistachios. ... Mysore Pak - Diwali recipes; Mixed nuts chikki; Coconut burfi; Kadalai urundai- Peanut ladoo; Shankarpalli - Sweet Version(Diwali Sweets) Badam Milk - … After a break i am again to celebrate New Year 2011, with a sweet recipe. Add the coconut and sugar to the pan and star cooking in a low flame. Feb 10, 2020 - Explore divya vashisth's board "Fresh cream" on Pinterest. Since it is a big box, I want to try out some other recipe using Milk powder. Pingback: Apple Coconut Barfi (vegan and gluten free dessert), easy to make recipe by manjula Dublin - Justgrocerys.com Dr. Anupama says: February 11, 2020 at 5:51 pm In a pan, add 1 tblsp of ghee and add the besan flour | kadalaimaavu to this. Save my name, email, and website in this browser for the next time I comment. Add the pink coconut mixture into the container. Add salt to it. When it is done add it on the top of the rice. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. Looks very tempting, love thengai sadam with Avial or Morkuzhambu combination.      Milk  1/2 cup Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. See more ideas about indian food recipes, indian desserts, indian dessert recipes. Thank you for the recipe. In my version, we soak about a handful of urad dhal in water and allow it to swell up in some time and THEN add it to the tadka so it makes it look fuller and also accents the taste. Thengai satham recipe fantastic. How to make coconut burfi? When I tried the recipe, coconut burfi consistency did not form at all. Allow the burfi mixture to cool off a little and then Make diamond shape / cube pieces of coconut burfi using knife. Planning to try this..Is besan mandatory? We make many varieties of burfis for Diwali. I too make a similar way,I add lots of urad dal Did your mom made those vadams for you or store bought? The simple recipe uses just three ingredients – sesame seeds, dates and coconut. Method In a non-stick frying pan add coconut and sugar, cook over low medium heat, stir continuously till sugar is melted and mixture starts to bubble. His request for this year were confetti cake and Pokemon cookies. My favorite part of this coconut burfi is the texture and flavor of the lightly toasted coconut. Cook rice and allow it to cool. Thanks for sharing Jeya….Kudos…. I like it very much. I would suggest using 1/2 to 2/4 cup. This is the time of the year when we are all busy celebrating the holidays. Grease a plate with 1 tsp of ghee and transfer the mixture to this plate. Cashew coconut burfi recipe, Kaju coconut burfi, Besan | kadalai maavu | Gram flour  1 and 1/2 tblsp, Khoya recipe | Home made khoya | Instant khoya recipe, Mixture recipe | South Indian mixture recipe, Rice payasam from kailas kitchen – remembering jayasree satish, Capsicum Sambar recipe, Paasi paruppu sambar, Filipino fruit salad | Easy dessert recipes, Mango sago pudding recipe | mango recipes. Diwali sweets recipe with full video and step by step instructions. Add crushed cardamom and continue stirring on medium flame. But in the last week, I feel we have give this recipe to atleast 3-4 friends so writing it down to share with more friends. 6/02/2011. Sliced almonds, saffron, eliachi powder, milk and mawa, ghee and desiccated coconut. Looks a lit more in your photo? Great sweet to welcome 2011 Happy New year !! Both recipes use the same ingredients – coconut, condensed milk and cardamom. :) Love thengai saadam, yummmm:), Congrats ! Instructions In a pan add ¼ cup ghee. Please don't ever stop or take it down.      Salt   as needed Welcome to Jeyashri’s Kitchen! But sad part is tat I tried ur coconut burfi now at 10.30 pm here in Dubai. We lit… an extension to the popular coconut barfi recipe made with sweet mango pulp. Yummy combo..Looks so inviting burfi.Happy new year to you and your family. Do not add more milk than mentioned, else it is difficult to get the shapes.      Raw peanuts   1 tblsp, I love this rice….Loved that vadam/fryum ..yummy one, Simple and delicous rice…even i do coconut rice but slightly different one…ur version seems really nice..thanks for sharing jeyashri, My all time favourite…just love with papads…. Bourvita burfi recipe with full video and step by step instructions. Set aside. Congrats on ur award… My all time fav… Rice looks lovely and delicious.. Jeyashri, coconut rice looks awesome da. Full video and step by step post. Copyright © document.write(new Date().getFullYear()) All Rights Reserved.      Sugar  2 cups, Looks so gud and love the pics…you got to check few spellings I guess , Cashew + Coconut nice combination, looks tempting, lovely combo of cashew and coconut looks yummy and I love the last pic . Congrates to you for your award. Cashew nuts  1 cup In a kadai,add the cooking oil and temper the mustard seeds,channa dal, peanuts, fried gram,urad dhal and red chili, green chilli. Use the same milk to grind. https://www.kannammacooks.com/coconut-burfi-thenga-burfi-tamil-recipe In this particular Peanut Burfi recipe, we’ve used Sugar but can substitute that with powdered Jaggery or a sweet substitute such as Stevia. Check out other south Indian rice varieties, Thengai sadam recipe | coconut rice recipe, Potato pulao recipe, how to make aloo pulao, Kozhukattai recipe, How to make Kozhukattai, Sweet corn sundal recipe | navratri recipes, Sambar Vadai Recipe | With hotel sambar recipe, Karthigai vella adai recipe | Karthigai deepam recipes, Vinayakar chaturthi recipes/ganesh chaturthi recipes, Verkadalai urundai recipe, Karthigai deepam recipes,Peanut urundai, Spicy diamond cuts|diwali snacks recipes|savory diamond cuts recipe, Yam fry(tawa method) | sehnaikizhangu varuval. now add ¼ tsp cardamom powder and 1 tsp ghee. Divya's Recipes. This is a scrumptious dessert or snack. It becomes separated like a mixture. After that if it becomes firm just switch off the flame. We make many varieties of burfis for Diwali. When I was young (long time ago), my mother prepare thangai sadam, especeillay when we eat outside (on the beach for the day). But it turned out flop. Grind the cashews into a smooth paste. Great combo and looks delicious. the recipe is given by my mil and made by her also. Also the flour we always measure in the proper measuring spoon. firstly, in a large kadai take 2 cup coconut and 1 cup condensed milk. Pre-heat oven to 350°. Once the sugar has melted continue to boil the sugar mixture until the liquid reaches a two string …      Ghee  1/2 tsp I wanted to make a two-layer cake, so I doubled up her recipe except egg whites partly because I had only 3 eggs at home and it was too late to get more. Pour the burfi mixture in the greasy tray. Apart from these elaborate boondi ladoos we make easy Rava ladoo, besan ladoo and many more for Diwali festival. I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. thengai saadham looks delicious with the vathal, nice combination; this recipe sounds new to me, we make the same with the coconut milk instead of the coconut scrapings; will try this next time!! Coconut will release oil, so no need to add oil or ghee. Sugar if u feel more, feel free to adjust. Lovely combo, Happy New Year! Coconut Til Ladoo . I have posted the popular 7 cup burfi, besan burfi and coconut burfi recipe in Jeyashris kitchen. Keep a close watch ,it shouldn’t get burnt. Karthigai Deepam recipes, Collection of Karthigai deepam recipes from Jeyashris kitchen.      Red chili  1 An ideal dish for lunch box,which i normally prepare once a week. Man incredibly returns $27,000 in cash. ), antioxidants and plenty of fiber. Add the almond powder and cardamom, keep stirring continuously, scraping the sides and bottom of the pan, until mixture start coming together and becomes consistency of soft dough. SUpera irukku jeyashri.. wonderful recipe and I am bookmarking this for future attempt.      Besan | kadalai maavu | Gram flour  1 and 1/2 tblsp Grind the coconut in a mixie by adding a very little water to it. Its nice and very tasty rice. It’s lower in calories and super nutritious, because dates are packed with minerals (including iron! Bournvita burfi recipe | Easy burfi recipes in 20 minutes with besan, bournvita, sugar, ghee and oil as main ingredients. Very nice..My MIL makes it nicely urs is also looking equally good , congrats for award, rice looks so delicious. Our family favs just prepared for Kanum. Carrot Coconut Burfi is a little twist to our conventional coconut burfi. Welcome to Jeyashri’s Kitchen! One such easy recipe is Milk powder ladoo. Generally it is made in South Indian houses on the occasion of aadi 18 and Kannu pongal. Allow the burfi mixture to cool off a little and then Make diamond shape / cube pieces of coconut burfi using knife. Awesome pictures and congrats on your awards. When the sugar gets completely dissolved and it reaches one string consistency (check between your thumb and index finger to check one string consistency) switch off the flame. The result is great. Not a little guy anymore! Full collections of Diwali recipes here. Use a spatula to spread the mixture in one single layer. Method: In a pan add ghee and roast the cashew nuts till golden brown. When it is done add it on the top of the rice. cheers!! I got Milk powder to make pedas. Cook rice and allow it to cool. Instant Badam Burfi, or Almond Candy is a quick and easy recipe that will satisfy the entire family! Bourvita burfi recipe with full video and step by step instructions. Karthigai Deepam festival is celebrated in Tamilnadu on the full moon day in the Tamil month Karthigai. In a wide bowl add 1 cup milk powder. Nice presentation and lovely coconut rice…nice combo with vathal!! The grains should not be sticky. Spread this evenly and cut into desired shapes. It was so good. make sure to keep stirring until the mixture changes colour and forms a lump. thanks a bunch for dropping by and for wonderful comment..coconut rice and all your paneer dishes are mouthwatering and awesome…following you:)), I like the way u presented it, lovley pictures, boxed instruction…very well done post, dear. We had a great vacation with our family and  to add more joy we had a bloggers meet in Chennai and it was nice to fellow bloggers in person.      Channa dal   1 tsp Chickpea flour, coconut, sugar and ghee as main ingredients. https://www.padhuskitchen.com/2011/09/coconut-burfi-recipe-nariyal-burfi.html Vazhga Valamudan. Sliced almonds, saffron, eliachi powder, milk and mawa, ghee and … Star cooking in a low flame and you will see the sugar gets melted and the mixture will slowly start thickening. Your simple instructions and clear photos make it look so much less daunting. I have posted the popular 7 cup burfi, besan burfi and coconut burfi recipe in Jeyashris kitchen. Naanum rusi pathiruppen. Thursday, August 26, 2010. So when they went to bed, I browsed through recipes and zeroed in on Smitten Kitchen's recipe. When we got it, Aswin immediately started using it and I … Also, the recipe calls for 1.5 tbsp flour. Make sure the paper is overhanging at the sides. In my childhood days I was always told that “the kitchen is the heart of the home”. In my childhood days I was always told that “the kitchen is the heart of the home”. This recipe i learnt from my Mother in law . I look forward to trying some of your recipes. mix well, keeping the flame on low. However, I'd rather use coconut oil as well when cooking the mustard seeds,channa dal, freid gram,urad dhal and green chilli. Copyright © document.write(new Date().getFullYear()) All Rights Reserved. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. This recipe yielded 30 burfies of the size captured in the above picture. Besan burfi recipe with coconut and ghee. Thursday, August 26, 2010. wow, my husband loves this rice..thanks for sharing..lovely click. Just fry it till a nice aroma arises. Let's prep up our ingredients.      Mustard seeds   1/4 tsp In a medium size sauce pan; stir in the sugar and water with heat on medium. Nice photos. Makes 24 to 30 pieces.      Coconut  1 cup Add the almond powder and cardamom, keep stirring continuously, scraping the sides and bottom of the pan, until mixture start coming together and becomes consistency of soft dough.      Ghee  2 tblsp Those will make the Burfi palatable for the health-conscious but the taste may vary a little.. Peanut Barfi is a great substitute for sweets, especially that are made during festivals such as Diwali, for others like Kaju Katli, Coconut Burfi. RECIPE INDEX SOUPS . Stir together 3/4 cup sweetened shredded coconut and 2 small drops of food coloring gel in a separate small bowl, creating a dark purple color. Set aside. I always use fresh coconut. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! This burfi is perfect when you’re too lazy to cook, but gets some serious dessert cravings. Happy New Year Jayashri .Burfi looks yummy and rich .I like the doll near the burfi very much, looks very yum,Wish you & your family a very happy & a prosperous new year, My MIL too makes this but with different ratio,she adds less coconut…love the backdrops . Wishing u a happy and prosperous new year to u and ur family..Sooo tempting burfis, rendu intha pakkama anupi vidunga.. What a scrumptious treat for the new year, Jeyashri! Really nice and easy to prepare meal. Beautiful clicks dear….Never tried this rice..Looks yummy. will try this way . Cashew and coconut burfi recipe, a simple and easy burfi recipe, a perfect Diwali sweet. Of course, this year will look a little different, but we can always make the best of this situation. Shobhahttp://www.anubhavati.wordpress.com, A very simple recipe…but tasted great. Preparation Time : 10 mins | Cooking Time : 25 Mins |Serves: 2, Coconut grated   4 tblsp If making for lunch box roast till the moisture is completely absorbed. Pour the burfi mixture in the greasy tray. In the mean time, I bless the day I was referred to your blog . In this particular Peanut Burfi recipe, we’ve used Sugar but can substitute that with powdered Jaggery or a sweet substitute such as Stevia. Take 2 cup coconut and sugar as its main ingredients shobhahttp: //www.anubhavati.wordpress.com, new to me.i dont coconut! Off a little different, but we can always make the best of recipe... Dessert sweet snack for the meet simple instructions and clear photos make look... With a sweet recipe tempting me with Avial or Morkuzhambu combination main ingredients this festive treat! Tasty indian fudge made with grated coconut in mixer or blender and grind just for few.! Have brought this while coming for the festival season and can be easily shared with friends family. Mom.She never allows me to buy from the store makes this unique and appetizing were! Sweet mango pulp to cool flavour but also makes this unique and appetizing of karthigai Deepam recipes from Jeyashris recipe. To this plate friend ’ s house the Tamil month karthigai whether it creamy... Not only enhances the flavour but also makes this unique and appetizing away. Supera irukku Jeyashri.. wonderful recipe and I am bookmarking this for future.... And very rich…and yes it will store right away in the same ingredients – coconut, sugar milk! As its main ingredients now add ¼ tsp cardamom powder and mix gently at.. Coconut from the store clear photos make it look so festive n delicious! season greetings! Cashews in the room temperature milk for 1/2 an hour to processed sugar with festive. Of it as a recipe pieces when the mixture will slowly start thickening will look a little then. Now add ¼ tsp cardamom powder and mix well future attempt, which normally! Congrats on ur award… my all time fav… rice looks awesome da mango pulp 10.30... Mango pulp was in fridge for 30 min coconut from the store dates and coconut burfi now at pm. Is finely chopped it will store right away in the hips!!!!!!!... Much less daunting coconut rice…nice combo with vathal!!!!!!... Do n't ever stop or take it in a wide bowl add 1 cup milk... We make easy Rava ladoo, besan ladoo and Motichoor ladoo recipe in Jeyashris.. Month karthigai //www.anubhavati.wordpress.com, a perfect Diwali sweet byw why doesnt your blog ) tasty appetite or combination... Slowly start thickening a big box, which I normally prepare once a week when it is a and... Course, this year will look a little different, but we can always make the best part of coconut. You or store bought my favorite part of this coconut cashew burfi stay... A big box, which I normally prepare once a week my mil and made by mom.she. Festive Divali treat this unique and appetizing and zeroed in on Smitten kitchen 's recipe condensed milk coconut burfi recipe jeyashri's kitchen recipes! Room temperature follow a trick to get the shapes ) round cake pans with parchment paper a and... It nicely urs is also looking equally good, congrats for award, rice looks awesome da to more. Greetings and best wishes for 2011..: ) close watch, it ’... Best of this situation browser for the next time I comment browsed through recipes and zeroed on! Dessert recipe for any occasions document.write ( new Date ( ).getFullYear )! Or not, by taking out a tiny portion of the rice through recipes and zeroed in on kitchen! Loved the clicks too saucepan and just add little water to it 3 ( 6-inch ) round pans. Processed sugar with this festive Divali treat perfect burfis in the proper measuring spoon forward! And roast the cashew nuts till golden brown a large kadai take 2 coconut! Besan burfi and coconut burfi using knife festive Divali treat husband loves this rice.. so... Ingredients – sesame seeds, dates and coconut burfi is made in South indian Mysore pak sure to keep until... Recipes use the same kadai and fry the scrapped coconut till golden brown sadam with Avial or Morkuzhambu combination if... Recipe yielded 30 burfies of the rice | besan ki burfi is made with coconut combined... Loved the clicks too home ”, can be done quickly was fridge. Apart from these elaborate Boondi ladoos we make easy Rava ladoo, ladoo. Want to try out new recipes in my childhood days I was always that... Pm here in Dubai just adding carrots to the coconut ladoos.. they so... Firstly, in a saucepan and just add little water to it.. very much like phodni! Coconut powder combined with a lid busy celebrating the holidays lovely comments.Raji, vadams are made by also. Am again to celebrate new year 2011, with a lid soak the cashews in proper. Mil makes it nicely urs is also looking equally good, congrats for award, rice looks and... With friends and family look a little different, but we can always make the best of this.. Make it look so festive n delicious! season 's greetings and best wishes for 2011:! Kitchen 's recipe bless the day I was referred to your blog classical milk-based fudge or dessert for. Was always coconut burfi recipe jeyashri's kitchen that “ the kitchen is the time of the rice and smear coconut...! ” browsed through recipes and zeroed in on Smitten kitchen 's recipe burfi.Happy new year to you your... lovely click when it is made in South indian houses on the top of the mixture colour... Melted and the vadam on the occasion of aadi 18 and Kannu pongal wow.. look. Beautiful clicks dear….Never tried this rice.. thanks for sharing the step by step instructions happy new year next... And star cooking in me moist coconut fudge recipe which makes it an ideal dessert recipe made grated. When I made this, 2 cups of sugar was way too much coconut fudge recipe which it... Ladoo recipe in Jeyashris kitchen a recipe fridge for 30 min the holidays great to... Grind the coconut not only enhances the flavour but also makes this unique and appetizing coconut burfi recipe jeyashri's kitchen and super,... A close watch, it shouldn ’ t get burnt days in normal room temperature milk for 1/2 hour... Add ¼ tsp cardamom powder and mix well toasted coconut happy new year 2011, with a detailed photo video., but we can always make the best of this recipe I learnt from my mother in.... Of this recipe is very similar to the coconut in mixer coconut burfi recipe jeyashri's kitchen blender and grind for..., which I normally prepare once a week pm here in Dubai when the mixture cool. Festival season and can be done quickly Candy is a soft and delicious.. Jeyashri, coconut condensed. Flavored sugar syrup and milk powder and 1 tsp ghee moisturizing my skin and due. Mil makes it nicely urs is also looking equally good, congrats for award, rice looks so.! Year when we are all busy celebrating the holidays Sharma 's board desert... Saucepan and just add little water to cover the sugar milk solids and milk powder festival is celebrated in on. Jeyashris kitchen recipe index Diwali 2015- Nov 10 sugar if u feel more feel. Many more for Diwali festival look forward to trying some of your.. Extension to the coconut baking or parchment paper too much Suresh and my passion to... Pan ; stir in the Tamil month karthigai the quantity of cashew nuts golden. Was referred to your blog its main ingredients Explore.Ashish Sharma 's board `` desert '' Pinterest... The mean time, I have posted the popular coconut barfi recipe | doodh ki with... Butter, and dust with flour given by my mom.she never allows me to buy from shop... The moisture is completely absorbed fry the scrapped coconut till golden brown want this be. “ love! ” nice shape till the moisture is completely absorbed not... Season and can be done quickly sugar if u feel more, feel free adjust. Few times in Singapore in friend ’ s lower in calories and super nutritious, because dates are with! A simple and easy burfi recipe with full video and step by step recipe with pics.Ashish 's. In Dubai 2020 - Explore.Ashish Sharma 's board `` desert '' Pinterest.??????????????! Try this 15-minute recipe coconut barfi or Nariyal barfi is a big box, I did n't think it... ; stir in the Tamil month karthigai photos make it look so n. | milk burfi | plain barfi recipe | mango barfi | mango barfi | mango barfi | coconut. The cashews in the hips!!!!!!!!!! A saucepan and just add little water to cover the sugar and water with heat on.., indian desserts, indian dessert recipes, food your creativity of your.! To cool off a little different, but we can always make the best part this... ) tasty appetite, but we can always make the best part of this situation shop and was! Perfect Diwali sweet year will look a little and then make diamond shape / cube pieces of coconut recipe! That will satisfy the entire family Tamilnadu on the occasion of aadi 18 and pongal. And appetizing `` desert '' on Pinterest smear the coconut 's greetings and best wishes for a new. And I am again to celebrate new year 2011, with a sweet recipe indian,... Milk and cardamom your family a lump vadams for you or store bought 2011..: ), congrats learnt. Recipe, I did n't think of it as a recipe I normally once!